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Welcome to The Hairy Pig Restaurant
We want to create an unforgettable and unique food- and drink experience
Farm to Table - homemade dishes and local producers
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Deli-Shop

Deli-Shop

The Hairy Pig's Deli-Shop

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Menu

Menu

At The Hairy Pig we hand pick small producers, farms, breeders, breweries, cheese makers and bakers who we work with closely. We try as much as possible to avoid middlemen and to work directly with the producers to ensure origin and quality.

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Groups

Groups

Are you coming to The Hairy Pig with a large group or company? 

If you choose to pre-order, the waiting time to receive the food will be shorter and smoother. 

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A wild visit!
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Would you like The Hairy Pig to create unique sausages with your livestock or hunted wild meat? Today we are making sausages for the family farm Tjälingegården with their rare Swedish pig breed Linderöd Pig. Deliver your meat and pick up your special sausages a few hours later 🌭 Send your request to info@thehairypigrestaurant.com ❗️Har ni boskap eller viltkött som ni vill förvandla till The Hairy Pigs köttiga korvar? Idag gör vi korv åt Tjälingegården med deras mycket unika och ovanliga Linderödssvin. Maila vid intresse till info@thehairypigrestaurant.com #vilt #viltkött #korv #hantverk #ingamellanhänder #linderödssvin
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Another exciting journey back home from The Hairy Pig this evening 🧐 man vet aldrig vad man stöter på, på vägen hem från The Hairy Pig #älg #moose
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Our new gluten-, and lactose free grill sausage is being created with a secret mix of bbq flavors 🔥🌭här skapas och paketeras vår nya grillkorv 🤤 #grillkorv #glutenfritt #laktosfritt #korv #hantverk

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The History Of The Hairy Pig

The History of The Hairy Pig begins during a wild boar hunt in the Loire Valley in France. After a wild boar shoot, Chef Joseph Turner has an idea of one day open a restaurant called “The Hairy Pig”. Little did he know that one day the dream would become true, but much further north, in Sweden to be exact, with future wife, and business partner Karolina Turner.

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